VOLUME 2023, ISSUE 4 03/10/2023 |
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The last couple of weeks, the college took part in Research and Creativity Week that took place on the NMSU campus in Las Cruces. In this activity, the College of ACES not only was a highly active participant in the organization and leadership of the activities, but our students also had great participation. The Agricultural Topic Area had 28 graduate and undergraduate students and faculty that submitted either oral or poster presentations. In addition, oral and poster presentations from the Departments of Agricultural & Extension Education; Agricultural Economics & Agricultural Business; Animal and Range Sciences; Entomology, Plant Pathology, and Weed Science; Family and Consumer Sciences; Plant and Environmental Sciences; Extension Plant Sciences; Innovative Media Research and Extension; and the Water Resources Research Institute were presented within the topic areas. This is particularly important because it is with research that we get into new knowledge that we transfer through extension to stake-holders in New Mexico. Kudos to our faculty and students. We are delighted to welcome provost Dr. Alan R. Shoho as he becomes part of NMSU and strengthens academic programs and other related programs. I am also pleased to announce the appointment of Dr. Efren Delgado as department head of the departments of Family and Consumer Sciences and Extension Family and Consumer Sciences. He brings a wealth of knowledge and understanding of the importance that these departments have for the future of New Mexico and the well-being of New Mexicans. I would appreciate all the collaboration and support that you can provide to Dr. Delgado. Our department of Innovative Media Research & Extension produced a great video demonstrating our college, you can access the video by clicking on the following link: ACES About Home (nmsu.edu) I want to conclude this message by reminding you of our Open House that will be on April 1st. Open House is the opening of our college to visitors, where not only students and potential students are welcomed but the general public and children as well, to learn more about our College of ACES and what we have to offer. Thank you very much for your support, and please stay connected with us. |
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Rolando A. Flores Galarza Dean & Chief Administrative Officer |
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Alan R. Shoho, dean and professor emeritus of the School of Education at the University of Wisconsin-Milwaukee, has been named New Mexico State University’s new provost and chief academic officer following a national search, NMSU Chancellor Dan Arvizu announced today. Shoho begins his new role April 17. “Dr. Shoho has tremendous experience both as an administrator and as a researcher in the fields of education and social justice,” Arvizu said. “His vision for NMSU aligns with the progress we’ve made toward the goals outlined in our LEADS 2025 strategic plan, and I am sure he is the best fit to help elevate our research and social mobility initiatives.” “The search committee for the provost and chief Academic affairs officer did its due diligence, and worked very hard and in a very professional, cordial and dedicated manner. We are delighted that the hard work ended with the hiring of Dr. Alan Shoho. We stand ready to work with Dr. Shoho and assist him during the transition,” said Rolando A. Flores Galarza, dean and chief administrative officer for the NMSU College of Agricultural, Consumer and Environmental Sciences and chair of the provost search committee. Media Contact, Senior Communication specialist Adriana M. Chávez. |
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NEW DEPARTMENT HEAD APPOINTMENT IN ACES |
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| We are very pleased to announce the appointment of Dr. Efren Delgado as department head of the departments of Family and Consumer Sciences and Extension Family and Consumer Sciences. He will start his position on April 1st, 2023. We want to thank Dr. Merranda Marin for serving as interim department head for the last months while the search was conducted. Also, our appreciation goes to the search committee chaired by Dr. Priscilla Bloomquist for their hard work and dedication. |
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Dr. Delgado is a Food Science and Technology professor in the Family and Consumer Sciences Department, and since 2020 Co-Director of the Center of Excellence in Sustainable Food and Agricultural Systems. Before coming to NMSU, Dr. Delgado was a professor at the Graduate School of Biochemistry at Instituto Tecnológico de Durango, director of product development and technology division at Tierra del Sol Farm in El Paso, TX and assistant professor at the Institute of Agricultural Chemistry - Georg August University, Gottingen, Germany. Dr. Delgado obtained his undergraduate degree in Food Science and Technology from Humboldt University and his Ph.D. from the Technical University Berlin, Germany. Dr. Delgado is the author of over 73 peer-reviewed articles and 10 books or book chapters on bioprocessing and engineering, 5 patents, and more than 100 conference proceedings in bioprocessing. He has received substantial grant funding and has given lectures and seminars at institutions, university, and industry settings nationally and internationally. He is a renowned expert in food science and bioprocessing engineering research, development, and value-added product development. He has 20 years' experience directing and supervising graduate and undergraduate students. He has demonstrated leadership for strong and relevant programming in research, teaching, and extension, including developing and managing budgets. Dr. Delgado has twenty years of consulting experience in global food manufacturing industries in the USA, Europe, Latin America and strong experience fostering and building strong working relationships with colleagues, other disciplines, stakeholders, and industry partners. |
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Plant & Environmental Sciences Alumnus van Genuchten Awarded the "Wolf Prize" for Agriculture Dr. Rien van Genuchten graduated with his PhD in Agronomy (now PES) from NMSU in 1974 (almost half a century ago), had an extensive research career with the University of California Riverside and the United States Salinity Laboratory in Riverside California, and now is Professor of Nuclear Engineering, Federal University of Rio de Janeiro, Brazil. Dr. van Genunchten’s research has been widely cited (nearly 100,000 times), and he is most well-known for developing the constitutive relationship functions used in all multiphase flow modeling codes. This February, at the ceremony in Jerusalem, in the presence of the president of Israel, Isaac Herzog, it was announced that Rien van Genuchten was this year's recipient of the "Wolf Prize" for agriculture “for his groundbreaking work in understanding water flow and predicting contaminant transport in soils.” The award is considered by many to be the "Nobel Prize in Agriculture." The ceremony has been posted at: Wolf Foundation website: www.wolffund.org.il and more information on the award is available at: https://en.wikipedia.org/wiki/Wolf_Prize#. Please contact Kenneth C. Carroll at kccarr@nmsu.edu for more information. |
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In New Mexico, measures to protect irrigation water supplies for continue to receive attention to address growing news of drought and climate water stress in the state, when combined with increased non-agricultural water demands in the state. However, a common problem in New Mexico where water is delivered with earthen canals is delivery inefficiency giving rise to reduced economic values per unit of water applied to crops. In New Mexico and in many of the world’s dry regions, climate-stressed water shortages have raised the importance of discovering measures to improve irrigation delivery efficiency. Despite the importance of water conservation in agriculture, little research grade work to date has analyzed the economic performance of irrigation delivery improvements. A recent work completed by NMSU ACES faculty and students investigated the economic performance of water conservation infrastructure combined with economically sound use of saved water. The team developed an optimization analysis to discover land and water use patterns that optimize sustained farm income. Results from the upper watershed irrigation region of the Canadian Basin in northeast New Mexico found that canal and delivery system lining can raise the sustained economic value of water for crop irrigation. The saved water can see immediate use in dry years. It can also be stored in wet years to mitigate the most adverse impacts of future climate water stress. This double dividend is especially important in rain-fed watersheds for which surface water supplies for irrigation are difficult to forecast accurately. Findings are important for growers, water managers, and other stakeholders who bear responsibility of finding economically responsible measures to improve irrigation water productivity in the world’s dry regions. For more information, see this link at https://www.sciencedirect.com/science/article/pii/S030147971931758X or contact Frank Ward at fward@nmsu.edu |
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AGRICULTURAL EXPERIMENT STATION (AES) |
The Agricultural Experiment Station (AES) is the principal research unit of ACES. The AES system consists of scientists from NMSU’s main campus in the College of ACES and twelve agricultural science and research centers throughout the state. Research programs focus on four identified critical issues for New Mexico that will also have a global impact. These programs are (1) Food & Fiber Production and Marketing, (2) Water Use and Conservation, (3) Family Development and Health of New Mexicans, and (4) Environmental Stewardship, all of which are based on the foundation of education and training of qualified professionals in the field of agriculture. These critical issues help guide research initiatives for federal capacity funded research through the U.S. Department of Agriculture’s National Institute for Food and Agriculture (NIFA). NIFA capacity projects can include Hatch, Hatch multistate, McIntire-Stennis, Animal Health and Renewable Resources Extension programs. Each of these programs has specific distinctions for a research focus. The AES has 48 projects ongoing in various areas of research. Here is one more example of ongoing NIFA Hatch projects that directly impact the New Mexico agricultural industry. For more information, contact AES Program Operations Director Claire Montoya at ccortner@nmsu.edu. |
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An NMSU researcher, Dr. Frannie Miller, is working in three main areas on livestock industry sustainability: youth education, Foreign Animal Disease (FAD) preparation, and research related to operating in drought. While all three are critical to industry sustainability, the youth development is her favorite. A New Mexico Youth Feeder Beef Contest was created to teach New Mexico youth about the business elements of the New Mexico beef industry, and to connect them to industry professionals. This contest awarded over $10,000 in scholarships sponsored by New Mexico Beef Council and Singleton Ranches. Over $35,000 in scholarships to NMSU ACES have been awarded in the four years of holding Public Speaking and AgriScience fairs at the New Mexico State Fair (NMSF), Southern NMSF, and Eastern NMSF. Buckles and scholarships for all three fairs are ready for the 2023 season, sponsored by Ag New Mexico Farm Credit. Hearty thanks to all the faculty, students, and volunteers that have worked to create these contests for New Mexico youth. Contact: Frannie Miller, franniem@nmsu.edu, Department of Agricultural Economics and Agricultural Business |
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Processing incoming cattle for the NM Youth Feeder Beef Contest at the Tucumcari Agricultural Science Center |
Responding to Developing Pest Resistance to Bt genes Virtually all corn and cotton growers in NM grow transgenic Bt varieties to control insect pests. However, resistance to multiple Bt genes has been developing in New Mexico. In 2022 there was unexpected injury by southwestern corn borer near Las Cruces and the border of Arizona. Alternatives for controlling pests is an imminent need. In response to this issue, we are monitoring the level of resistance to Bt genes and developing alternative tools for controlling insect pests. Insecticides are one option, but our testing also indicates developing resistance to insecticides. Insecticides are also expensive and have environmental and worker safety impacts. Our project is focused on developing alternative controls that take advantage of our unique New Mexico conditions, an environment that causes high natural mortality and high predation levels. One example is using okra leaf cottons that have a more open canopy resulting in higher mortality from desiccation. For more information, contact Research and Extension Entomologist Dr. Jane Pierce at japierce@nmsu.edu. |
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Ivan Tellez, entomology graduate student (now Eddy County agent) presenting his research using okra leaf cotton to control insect pests. |
NMSU Equestrian back in action on campus! The NMSU Equestrian team program continues to grow and find success inside the arena. On February 25th and 26th the team hosted their first Western Intercollegiate Horse Show on campus. Teams in attendance included North Central Texas College, Oklahoma Panhandle State University, Southern Nazarene University, Schreiner University, Texas Tech University, University of North Texas, Tarleton State University, and West Texas A&M University. NMSU team riders included Katherine Ropp (Jr., Animal Science), Autumn Glenn (So., Animal Science), Jamielee Reardon (Jr., Biology), Monet Hunt (So., Animal Science), Montserrat Martinez-Najera (Sr., Animal Science), Elizabeth Dinwoodie (Jr., Animal Science) and Presley Wright (So., Animal Science). Both Presley Wright and Elizabeth Dinwoodie qualified to compete in the Regional Championship show on Sunday and placed 4th in Level I Horsemanship and 4th in Rookie Horsemanship, respectively. The team is back on the road March 4th and 5th for their final English competition in Lubbock, TX. For more information, contact Equine Instructor Hanna Bilovesky at hswarth@nmsu.edu. |
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COOPERATIVE EXTENSION SERVICE (CES) |
NMSU to host beginner horse judging workshop April 15 New Mexico State University Rio Arriba County Cooperative Extension Service will host a beginner horse judging workshop from 9 a.m. to 4 p.m. Saturday, April 15. This event will be held at the Rural Event Center, State Road 554 House No.122-A, in Abiquiú, New Mexico. Tracy Drummond and Sid Gordon, NMSU Extension agriculture agents; Jason Turner, NMSU Extension horse specialist; and Don Martinez, NMSU Extension agriculture agent and Rio Arriba County Extension program director, will present at the workshop. All beginning 4-H members are welcome to attend. The workshop cost is $20 per participant, but chaperones are free. Register for the workshop at https://horseclinic.ezregister.com. The deadline to register is 8 p.m. March 31, and limited to the first 30 individuals. Participants are encouraged to bring a pencil, notebook and lunch. Participants also have the opportunity to purchase lunch at an on-site food truck. Media contact, student writer Elizabeth McCall. |
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EXTENSION ANIMAL SCIENCES & NATURAL RESOURCES (EANRS) |
Range Club participation Every year the University’s Range Club students are able to travel to the nationally located Annual Meeting of the Society for Range Management. This year’s meeting was held in Boise, Idaho. Students from the U.S., Canada, and Mexico compete with each other in teams and as individuals for bragging rights as the best in their field. Individually, Zekiel Barto placed 22nd on the Undergraduate Range Management Exam (URME), ranking him in the top 10 percent overall. The combined team score placed them 14th out of 21. Further, both Ashley Dowd and Justine Henio individually placed 36th in plant ID, while Kelsey Graves and Issac Moya placed in the upper 10 percent of extemporaneous speakers. Between competitions the Range Club was able to network with many professionals, visit about job opportunities, and listen in on the latest research and discussions for rangeland management. |
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EQUITY, INCLUSION, AND DIVERSITY (EID) |
“Sharpening Our Diversity, Equity and Inclusion Lens” Workshop for College of ACES As part of our commitment to promoting equity, inclusion, and diversity (EID), the College of ACES launched an EID initiative led by co-directors Dr. Karim Martinez, Extension Family Life and Child Development Specialist and Dr. Laura Bittner, 4-H and Youth Development Interim Department Head. One aspect of the initiative includes providing professional development for ACES faculty, staff, and administrators. In February, Dionardo Pizaña, DEI Specialist for Michigan State University Extension, provided Sharpening our Diversity, Equity and Inclusion Lens, a full-day seminar in which participants had the opportunity to reflect on their commitment to DEI, develop a common language to support change, learn about the role of emotional literacy and resiliency in this work, explore social identity development and apply a systems approach to supporting transformation and change, personally and professionally. In addition, the ACES Administrative team attended a special session with Dionardo, in which he answered questions, provided ideas for creating more inclusive environments, and shared best practices based on his 24-year career as the DEI Specialist at Michigan State. For more information, contact Dr. Karim Martinez, karmarti@nmsu.edu or Dr. Laura Bittner, lbittner@nmsu.edu. |
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NEW MEXICO FUTURE FARMERS OF AMERICA (FFA) |
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New Mexico FFA Day at the Roundhouse New Mexico FFA has had a great month with a trip to the capital, a leadership conference, and National FFA Week. On February 16th members from around the state visited the Roundhouse in Santa Fe to learn about our state's government and how it relates to their lives and agriculture. They met the governor as well as many of the other senators and leaders of New Mexico. The trip shows members real world applications of the advocacy and leadership skills they learn through FFA. |
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Members gather for a group picture in the Roundhouse. |
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NMFFA State Officer Team with Senator Crystal Diamond. From left to right: Micah Lightfoot, Elida Miller, Jordan Hamill, Senator Crystal Diamond, Grady Hodnett, Karly Neish, Mirhonda Good |
| The NMFFA State Officer Team with Governor Lujan Grisham. |
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NMFFA New Mexico Leadership Conference The weekend of February 17th through the 19th over 600 New Mexico FFA members made their way to Las Cruces for the New Mexico Leadership Conference. Jr. High individuals and teams competed to show their skills in several Leadership Development Events and competitions. In addition to this, members attended exciting leadership workshops facilitated by current and past state officers. Guest speaker and past National FFA Officer Ridge Hughbanks left a memorable impression and inspired the members with a speech on real world leadership. NMLC is a weekend where students can make connections with others from around the state and learn new skills to take back to their chapters. For more information and to stay up to date with NMFFA visit our website and follow us on social media! Website: http://www.nmffa.org |
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Opening & Closing Ceremonies 1st place – Dora FFA 2nd place – Silver City FFA A-Team 3rd place – Silver City FFA B-Team 4th place – Texico FFA 5th place – Cimarron FFA Jr. High Quiz Bowl 1st place – Tularosa FFA 2nd place – Capitan FFA 3rd place – Cliff FFA 4th place – Zia FFA |
| Jr. High Illustrated Talk 1st place – Greeley Goodson-Texico FFA 2nd place – Caleb Davis/Dora FFA 3rd place – Maddison Hayes/Capitan FFA 4th place – Thomas VanBuskirk/Harding County FFA 5th place – Alejandra Pando/Lake Arthur FFA Jr. High Prepared Public Speaking 1st place – Rhett Smith/Roy FFA 2nd place – Greeley Goodson/Texico FFA 3rd place – Mallorie Ford/Texico FFA 4th place – Kate Green/Harding County FFA 5th place – Kyleigh Emerson Betti/Capitan FFA |
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Jr. High Creed 1st place – Bailey Trujillo/Artesia FFA 2nd place – Greeley Goodson/Texico FFA 3rd place – Mallorie Ford/Texico FFA 4th place – Brindle Racher/Corona FFA 5th place – Emma Drennan/Silver City FFA |
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State winning Jr. High Quiz Bowl Team – Tularosa FFA |
| First place Jr. High Illustrated Talk contestant Greeley Goodson from Texico FFA |
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First place Jr. High Prepared Public Speaking contestant Rhett Smith from Roy FFA |
| State winning Jr. High Opening and Closing Ceremonies Team – Dora FFA |
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First place Jr. High Creed speaker Bailey Trujillo from Artesia FFA |
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PAID Internship or Research Opportunity for Native American Students Indian Resources Development is offering an internship or research opportunity for any New Mexico State University Native American student pursuing careers related to food, agriculture, natural resources, and human sciences. The internships or research opportunities will be paid and they include mentoring support and networking opportunities. To be considered, please contact ird.nmsu@edu by March 31, 2023. Indian Resources Development (IRD) is a statewide program, in the College of Agricultural and Environmental Sciences at New Mexico State University. IRD offers educational and professional development opportunities for Native American students in high school and college; and supports tribal nations in New Mexico in advancing their economic development goals in agriculture, natural resources, engineering, energy, business, workforce development, and education. |
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PLANT & ENVIRONMENTAL SCIENCES |
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Graduate Student Spotlight Congratulations to PhD candidate Suman Sharma for her Student Spotlight featured on the American Society for Horticultural Science (ASHS). Her studies focus on vegetable breeding and she loves working with onions. Here is the link for the story: https://ashs.org/page/gradstudentspotlight. |
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Suman Sharma also placed third in the Three Minute Thesis competition that took place on Saturday as part of the Research and Creativity Week at NMSU. |
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RESEARCH & CREATIVITY WEEK 2023 |
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The Research and Creativity Week (RCW) was this year from February 21 to 24. RCW celebrates the research and scholarly activity of students, faculty, and staff on campus. This year’s theme was Research and Creativity Across Borders. The RCW has different topic areas. Ryan Ashley, Professor of Animal Science, was convener for the Agricultural Topic Area and coordinated the oral presentations, the judges, and the awards. This year the Agricultural Topic Area had 28 graduate and undergraduate students and faculty that submitted either oral or poster presentations. In addition, oral and poster presentations from the Departments of Agricultural & Extension Education, Agricultural Economics & Agricultural Business, Animal and Range Science, Entomology, Family and Consumer Sciences, Plant Pathology, Weed Science, Plant and Environmental Sciences, Extension Plant Sciences, and the Water Resources Research Institute were presented within the topic area and related areas. |
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PhD candidate Lyndi Bryant received 1st place presenting her poster at the 2023 Research and Creativity Week (RCW) held on the NMSU campus. The title of her poster was “Suppressing the CXCL12-CXCR4 Chemokine Axis During Implantation In Sheep Affects Expression Of Glucose and Amino Acid Transporters In Fetal Tissues At Mid-gestation” Lyndi Bryant is a nutrition lab coordinator under the Animal & Range Sciences Department advised by Dr. Ryan Ashley. |
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Under the umbrella of the Research and Creativity Week 2023 - Research and Creativity Across Borders, the College of ACES and the Center of Excellence in Sustainable Food and Agricultural Systems (CESFAS) hosted the “3rd International Food Research Workshop in the Chihuahua Desert Region of North America (IFRW)” on February 23 and 24, 2023. Dr. Delgado and Dr. Sabillon from NMSU, in collaboration with Drs. Samuel Pérez and Ivan Salmerón (Universidad Autónoma de Chihuahua), Drs. Lourdes Morales and Julio Montañez (Universidad Autónoma de Coahuila) and Dr. David Sepulveda (Centro de Investigaciones en Alimentacion y Desarrollo – Cuauhtémoc) put together this unique conference. IFRW brings together students and professionals from various fields and academic institutions to discuss and explore food science and bioprocessing issues and their impact on the border region and beyond. Dr. Flores, Dean of ACES, gave the opening remarks. In addition, we had Dr. John Floros from ACES and Marko Mohlenhoff from Conroy Honors College as special guests. We also invited international speakers Drs Joaquin Rodrigo, Laura de la Rosa, and Emilio Alvarez-Parrilla from Universidad Autónoma de Ciudad Juárez. We had 24 oral presentations and 16 poster presentations from six different universities. Graduate students working under Drs Sabillon, Delgado, Flores, Martínez, and Cabrales, from the Food Science and Technology program at NMSU and the other institutions, presented their research during these two days. The 4th International Food Research Workshop in the Chihuahua Desert Region of North America will be in Torreon, Coahuila, México, in March 2024. For more information, contact Dr. Efren Delgado at edelgado@nmsu.edu. |
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SCHOOL OF HOTEL, RESTAURANT & TOURISM MANAGEMENT (HRTM) |
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HRTM and ACES Annual Hospitality Career Fair The School of Hotel, Restaurant and Tourism Management conducted its annual career fair in February hosting over 20 different companies from a variety of industry segments including tourism destinations, hotels, restaurants and rental car operations. This event brings students from HRTM, all NMSU majors, alumni, and community college students face to face with employers to learn about what options are possible as they begin to navigate their careers. Leading up to the fair, students are prepared with professional development education on resume writing, professional dress and interview skills. Our goal is to give them their best chance at attaining the positions they most desire, whether that is a part time job, internship opportunity or full time position as they graduate. This year, the event expanded to include other companies related to Agricultural, Environmental and Consumer Sciences such as Farm Credit, Cooperative Extension Services, and the National Resources Conservation Service. Our partnerships with industry recruiters in providing them high quality candidates has made this a success year after year. It is one of the most valuable resources for students to provide them professional experience both locally and around the United States. For more information, please contact Andrea Arrigucci, arrigucc@nmsu.edu. https://hrtm.nmsu.edu/employment/fair.html |
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J. PAUL TAYLOR (1920-2023) |
With the recent passing of J. Paul Taylor (age 102), our state, county, community, and educational system have lost a strong leader and ardent humanitarian. As documented by Ana Pacheco in her book, J. Paul Taylor: The Man from Mesilla, he was deeply respected as a humanitarian, an educator, a community builder, a legislator, and a strong supporter of social justice. Born to a farming family in 1920 in Chamberino, NM, he graduated from Valley High in 1938. After graduating from New Mexico State University in 1942 with a degree in history, he enlisted in the US Navy during WWII. In 1945, as a navel yeoman second class, he married Mary Daniels in El Paso. The couple lived in New Orleans until the end of the war, when he was offered a job as NMSU’s associate registrar, earning $200 a month. The couple lived in several homes in the Mesilla Valley area before settling in a historic adobe house near San Albino Parish in Old Mesilla. The home needed extensive repairs, but J. Paul and Mary were not afraid of hard work. They worked on repairs for years and happily hosted family and friends who were passing through town, including J. Paul’s cousin, Fabiola Cabeza de Baca Gilbert, a celebrated educator, activist, and writer who worked for NMSU’s Extension Service as agent to New Mexico’s northern district. J. Paul was dedicated to education and taught at many schools in Southern New Mexico. He was determined to give students the best education possible and challenged each one to excellence. As his career took shape, he became what was called a “teaching principal,” teaching classes during the day, and doing administrative work at day’s end. At Alameda Elementary, most of his students were Hispanic. As their teacher he integrated their shared heritage of Hispanic history and language into the classroom. While working in the public school system, J. Paul maintained a strong connection with NMSU. Six of his seven children graduated from NMSU. J. Paul worked 39 years in the area’s school systems and was looking forward to retirement when Mary Helen Garcia, then elementary principal of Las Cruces Public School, suggested he run for governor. He declined, but in 1986 was persuaded to run for office as representative for Doña Ana County, a position he held until 2004. But J. Paul had so many things yet to accomplish. In 2005, he started the J. Paul Taylor Social Justice Symposium at NMSU. In 2007, he lost his beloved wife Mary, but J. Paul continued his service. In 2008, the J. Paul Taylor Visitor’s Center opened in Mesilla, followed by the Office of Child Development in 2010. In 2011, the J. Paul Taylor Academy opened in Las Cruces. The family’s New Mexico legacy will continue. The J. Paul Taylor Collection of documents, photos and books is housed at the NMSU Archives. The Taylors bequeathed their home to the Museum of New Mexico, along with collections of Spanish Colonial, Mexican, and New Mexican artwork. The Taylor-Mesilla Historic Site will eventually be open to the public. |
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J. Paul Taylor (left) in his home in Mesilla with Rolando A. Flores Galarza, Dean of the College of ACES |
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ACES OPEN HOUSE April 1, 2023 from 9 a.m. to 12 p.m. You’re invited! We will be opening our doors to the public for the annual College of ACES Open House. This free, fun and family-friendly event will be held Saturday, April 1st, from 9 a.m. to noon on the main campus. There will be over 70 activities which showcase our teaching, research, Extension and service activities. We will be providing animal exhibits, hands-on activities, lab and museum tours, learning games, plant diagnostic services, student research poster competitions and much more! Guests should start at the welcome tent located at 940 College Drive, where they can pick up a reusable shopping bag and a self-guided exploration map. The map includes a space to collect stamps from the places visited. Guests can choose a small promotional item for every ten stamps collected (while supplies last). We look forward to having the public come and experience first-hand the great work being done by our faculty, staff and students. For more information and a short video about the event, click on the following link: https://aces-about.nmsu.edu/open-house.html |
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Thank you to our generous sponsors: |
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Paul Bosland and Wendy Hamilton, co-authors of The Official Cookbook, will both be on hand to sign copies during the ACES Open House. The Official Cookbook is the only book organized to include almost every chile pepper variety worldwide. Each chile includes a description of its history, where it originated and where it is grown now, and its flavor profile, heat index, and common uses. And, of course, recipes! The world-famous Chile Pepper Institute is the only organization devoted to the study, cultivation, and enjoyment of the world's favorite fiery fruit, and The Official Cookbook of the Chile Pepper Institute is your guide to cooking with and enjoying chile peppers in all their magnificent, flavorful varieties. With over eighty recipes celebrating the world's diversity of chile peppers and more than a hundred photos of chile peppers in the field, at the market, and on your plate, The Official Cookbook is like a tour through the Institute's famous Teaching Garden. |
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COLLEGE OF ACES MAGAZINE – FALL 2022 ISSUE |
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The College of Agriculture, Consumer and Environmental Sciences is an engine for economic and community development in New Mexico, improving the lives of New Mexicans through academic, research, and Extension programs. |
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